Peanut Butter Cookies

Peanut Butter Cookies
Prep Time: 1hr 15 min       Cook Time: 10 min     Ready In: 1hr 25 min
Serving Size: 4 Dozen


INGREDIENTS

1 Cup Unsalted Butter (at room temperature)
1 Cup Crunch Peanut Butter
1 Cup White Sugar
1 Cup Brown Sugar
2 Eggs
1 1/2 Tsp Baking Soda
1 Tsp Baking Powder
1/2 Tsp Salt
2 1/2 Cup Flour


DIRECTIONS

In a mixing bowl, mix together butter, peanut butter, sugars and eggs.
In a separate bowl, sift in flour, baking powder, baking soda and salt. Stir dry mix well.
Mix together the dry and wet mix until well blended. Put the batter in to fridge for 1 hour.
Preheat oven to 375 degrees.

Roll dough into 1 inch ball and put onto a baking sheet. Flatten each ball with a fork, making a criss-corss pattern. Bake cookies for 8-10 minutes. Do not over bake cookies, they burn really easily. So have a close look at them at the 8 minute mark.