Friday, April 1, 2011

BLT

BLT
Prep Time: 5 min     Cook Time 5 min     Ready In: 10 min
Serving Size: 2


INGREDIENTS
4 Pieces of Toast
8 Slices of Bacon
1 Tomato
2 Leave of Lettuce
10 ml Butter
10 ml Mayo


DIRECTIONS
Cook bacon in a pan until crispy, about 5 minutes. Toast bread, spread butter on one toast and mayo on the other. Slice tomato about 1/4 inch thick. Layer tomato, lettuce and bacon onto toast and enjoy.


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