Malbec Beef Kabobs
Prep Time: 2 hrs Cook Time: 7 min Ready In: 2 hrs 7 min
Serving Size: 4
My husband and I usually cannot finish a bottle of wine. So here is a way to use up some of it.
INGREDIENTS
1 Cup of Malbec or Dry Red Wine
1 Cup of Balsamic Salad Dressing
1/4 Cup of Brown Sugar
2 Clove of Finely Chopped Garlic
3 Cups of Stewing Beef
DIRECTIONS
In a bag, mix together all ingredients and marinate beef for at least 2 hour.
Preheat the grill to 400 degrees. Skewer beef cubes and grill for 7 minutes, turning the kabobs once.
No comments:
Post a Comment